Chicken Recipes

This BBQ Chicken Grilled Cheese is a yummy twist on the classic sandwich! It’s packed with tender BBQ chicken and melted cheese, all grilled to golden perfection. You can’t beat that smoky flavor and gooey goodness! I like to pair it with some crunchy pickles on the side for an extra kick. Trust me, it’s a hit at any meal! 😋 Key Ingredients & Substitutions Bread: Sourdough or Texas toast is best for that crispy, chewy texture. If you’re looking for alternatives, any hearty bread like whole wheat or ciabatta will work. Gluten-free bread can also be used for a … Learn more

This Santa Fe Chicken Skillet is a colorful, one-pan meal that bursts with flavor. Juicy chicken, bell peppers, and zesty spices come together for a tasty dinner! It’s perfect for busy nights when you just want to whip up something quick and satisfying. Plus, who doesn’t love less clean-up? This dish is a family favorite in my house! Key Ingredients & Substitutions Chicken Breasts: Boneless, skinless chicken breasts are perfect here for quick cooking. If you prefer, you can use thighs for more flavor. To keep it vegetarian, try swapping in a firm tofu or tempeh instead. Corn: Canned or … Learn more

This Blackstone Garlic Parmesan Chicken is packed with flavor! Juicy chicken breasts are coated in tasty garlic and fresh parmesan cheese, giving each bite a yummy crunch. I love how easy it is to whip up this dish on my Blackstone grill. It’s perfect for a quick weeknight dinner. Just toss it on and enjoy the delicious smell wafting through the air! Key Ingredients & Substitutions Chicken Breasts: Boneless, skinless chicken breasts give a lean and tender result. You can use thighs if you prefer more flavor and moisture, or even turkey cutlets for a twist. Olive Oil: This adds … Learn more

This hibachi chicken and vegetables dish is a tasty combination of juicy chicken and colorful veggies, all cooked to perfection. It brings the fun of Japanese dining right to your kitchen! Cooking it is a blast! Just slice the chicken and veggies, throw them in a hot skillet, and let the magic happen. I love enjoying it with rice—so satisfying and super easy to whip up! Key Ingredients & Substitutions Chicken: Boneless, skinless chicken breasts are great for this dish, but you can use thighs for more flavor. For a vegetarian option, try tofu or seitan instead, which can absorb … Learn more