Salads & Side dishes

This Easy Mediterranean Bean Salad is perfect for hot summer days! It mixes tasty beans, colorful veggies, and a zesty dressing that’s fresh and cooling. I love how quick it is to make—just chop, mix, and enjoy! Pair it with some grilled chicken or serve it on its own for a light lunch. Yum! 🥗 Key Ingredients & Substitutions Chickpeas: These are great for protein and fiber! If you have a chickpea allergy or want to change it up, try black beans or kidney beans instead—they add a nice color and flavor. Cannellini Beans: These white beans are creamy and … Learn more

This colorful vegan sunshine salad is bursting with fresh veggies and bright flavors! With crunchy greens, juicy tomatoes, and tangy dressings, it’s a joyful dish that makes you smile. I love how quick and easy it is to whip up. It’s perfect for lunch or a light dinner, and you can’t go wrong with a salad that feels like a sunny day on a plate! 🌞 Key Ingredients & Substitutions Mixed Salad Greens: I love using a mix of spinach, arugula, and romaine for a variety of textures and flavors. You can swap with kale or any leafy greens you … Learn more

This Honey Glazed Sweet Potato Summer Salad is a colorful mix of roasted sweet potatoes, fresh greens, and a touch of honey sweetness. It’s like summer on your plate! Who thought salad could be so fun? I love how the sweet potatoes add warmth, while the greens keep it fresh. Perfect for a sunny day or anytime you want a tasty treat! 🌞 Key Ingredients & Substitutions Sweet Potatoes: These are the star of the salad! Their sweetness is enhanced when roasted. If you can’t find sweet potatoes, butternut squash is a good substitute or even regular potatoes if you … Learn more

This easy homemade coleslaw is the perfect side for summer BBQs! With crunchy cabbage and a creamy dressing, it’s fresh and super tasty. My favorite part? It only takes a few minutes to whip up! I love adding extra carrots for a pop of color—everyone enjoys the crunch. 🥕 Key Ingredients & Substitutions Cabbage: Green cabbage is the star of this coleslaw. It has a nice crunch and mild flavor. If you’re looking for a twist, you can swap it for red cabbage for a pop of color, or use a mix for added texture. Carrots: Shredded carrots add sweetness … Learn more

This Easy Vinegar Coleslaw is a fresh and tangy side dish that’s perfect for any meal. With crunchy cabbage and a zesty vinegar dressing, it’s simple and light! 🌱 Making this coleslaw is a breeze! Just toss the ingredients together, and you’ve got a crunchy salad that’s a hit at barbecues or family dinners. I love how it balances out rich foods! 🥗 Ingredients & Substitutions Cabbage: Green cabbage provides a crunchy texture. If you’re looking for a colorful twist, try using purple cabbage or a combination of both! For a lighter option, you could substitute with pre-packaged coleslaw mix, … Learn more

This Crunchy Asian Cabbage Ramen Salad is a colorful mix of crispy cabbage, crunchy ramen noodles, and a tangy dressing that makes your taste buds dance! Fresh veggies add extra crunch. You can whip this salad up in no time. I love how the ramen noodles soak up the dressing. It’s a perfect side dish or a light meal, and it always gets smiles at gatherings! Key Ingredients & Substitutions Green and Purple Cabbage: Cabbage provides the main crunch in the salad. If you can’t find purple cabbage, simply increase the amount of green cabbage, or use Napa cabbage or … Learn more

This Crunchy Ramen Noodle Salad is a fun and colorful dish that’s perfect for any occasion! With crispy noodles and fresh veggies, it’s both tasty and crunchy! I love how easy it is to make. Just toss everything together, and you’ve got a bowl of happiness! Perfect as a side or even a light meal. Enjoy every delightful bite! 😋 Key Ingredients & Substitutions Ramen Noodles: Instant ramen noodles are ideal for this salad due to their crunch. If you have any dietary restrictions, try using rice noodles or even soba noodles for a different flavor and texture. Cabbage: Both … Learn more

This Fresh Cranberry Apple Coleslaw is a colorful mix of crunchy cabbage, tart cranberries, and sweet apples. It’s refreshing and perfect for any gathering! I love how this slaw adds a pop of flavor to any meal. Plus, it’s super quick to whip up, leaving me more time to enjoy time with friends. Who wouldn’t want that? 😄 Ingredients & Substitutions Cabbage: I typically use a mix of green and red cabbage for color and crunch. If you’re short on time, pre-shredded coleslaw mix is a great shortcut too! Apples: Granny Smith adds tartness, while Fuji brings sweetness. If either … Learn more

This Creamy Mexican Street Corn Coleslaw is a fun twist on a classic side dish! It’s packed with sweet corn, crunchy cabbage, and a creamy dressing that brings it all together. Honestly, the flavors are bright, tangy, and just the right amount of spice. I like to whip this up for barbecues or taco nights—it’s always a hit! 🌽🥗 Key Ingredients & Substitutions Corn: Fresh corn is a great choice for sweetness and crunch. If you can’t find fresh corn, frozen corn works just as well. Just make sure it’s thawed and drained. Cabbage: The mix of green and red … Learn more

This colorful salad mixes crunchy veggies, zesty lemon, and creamy feta with protein-packed chickpeas. It’s fresh, light, and perfect for a healthy lunch or side dish! Honestly, this salad is like a party in a bowl! I can’t resist sneaking spoonfuls while prepping, and it’s so filling that I sometimes forget I’m eating healthy. 😊 On busy days, I love how quick it is to toss together. Just mix everything and enjoy! Plus, it keeps well, so leftovers are always a treat for the next day. Key Ingredients & Substitutions Chickpeas: Canned chickpeas make this recipe quick and easy, but … Learn more