This Easy Southern Style Chicken Salad is a delightful mix of juicy chicken, crunchy celery, and sweet grapes, all blended with creamy mayonnaise. It’s perfect for sandwiches or as a light meal!
I love how quick this salad is to whip up, and it makes great leftovers too! Serve it with some crackers, and you’ll feel like you’re picnicking in the South! 🌼
Key Ingredients & Substitutions
Chicken: For this salad, rotisserie chicken is super convenient and flavorful. You can also use boiled chicken breast if you prefer. Any leftover cooked chicken works well too, ensuring minimal waste!
Celery: Celery adds crunch and freshness. If you’re not a fan, you could swap it for diced apples or bell peppers for a different texture and taste.
Swwet dill pickle relish: This gives the salad a delightful sweetness. If you don’t have it, try chopping some dill pickles or using sweet chutney as a substitute.
Mayonnaise: While mayonnaise is traditional, you can use Greek yogurt for a lighter version. It adds creaminess and a subtle tang, which works great too!
How Do I Get the Flavors to Meld Together?
Chilling the salad is key to developing the flavors. When you let it sit in the refrigerator for at least 30 minutes, the dressing seeps into the chicken and veggies, making each bite more delicious.
- Combine all ingredients as soon as they are prepped.
- If time allows, chill longer—1-2 hours is even better!
- Always taste before serving! Adjust seasoning if needed, as flavors can change after chilling.
Easy Southern Style Chicken Salad
Ingredients You’ll Need:
Main Ingredients:
- 3 cups cooked chicken, finely chopped (rotisserie or boiled chicken breast)
- 1 cup celery, finely chopped
- 1/4 cup sweet dill pickle relish
- 1 cup mayonnaise
- 1 teaspoon prepared yellow mustard
- 1 teaspoon apple cider vinegar (optional for a slight tang)
- 1/2 teaspoon garlic powder
- Salt and freshly ground black pepper, to taste
For Serving:
- Lettuce leaves
- Crackers or sandwich bread
How Much Time Will You Need?
This easy chicken salad takes about 15 minutes of prep time and then you’ll want to chill it in the fridge for at least 30 minutes. So, in total, plan for about 45 minutes before serving to let the flavors come together!
Step-by-Step Instructions:
1. Prepare the Chicken Mixture:
In a large mixing bowl, combine the finely chopped chicken, celery, and sweet dill pickle relish. This blend adds great texture and flavor to your salad!
2. Make the Dressing:
In a separate small bowl, mix together the mayonnaise, yellow mustard, apple cider vinegar (if using), and garlic powder until smooth. This creamy dressing is what brings everything all together, so make sure it’s well combined.
3. Combine Everything:
Pour the mayonnaise mixture over the chicken mixture and gently stir to coat all the ingredients evenly. Be careful not to mash the chicken; you want to keep that nice texture.
4. Season It Up:
Now it’s time to add flavor! Season with salt and freshly ground black pepper to taste. Stir again to mix everything thoroughly.
5. Chill Out:
Cover the bowl and chill the chicken salad in the refrigerator for at least 30 minutes. This resting time is essential for the flavors to blend and develop.
6. Serve and Enjoy:
When you’re ready to serve, spoon the delicious chicken salad onto fresh lettuce leaves or use it as a filling for sandwiches or crackers. It’s perfect for a light meal or picnic!
7. Finishing Touch:
Add a final sprinkle of black pepper on top for extra flavor and serve up this crowd-pleaser. Enjoy your Southern Style Chicken Salad!
FAQ for Easy Southern Style Chicken Salad
Can I Use Leftover Rotisserie Chicken?
Absolutely! Leftover rotisserie chicken is perfect for this recipe. Just make sure to shred or chop it finely to get the best texture in your chicken salad.
What Can I Substitute for Mayonnaise?
If you prefer a lighter option, you can substitute the mayonnaise with Greek yogurt. This will add creaminess and a slight tang, making it a healthier twist on the classic recipe.
How Long Does Leftover Chicken Salad Last?
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Just give it a good stir before serving again, as some separation may occur.
Can I Add Other Ingredients to the Salad?
Definitely! Feel free to customize your chicken salad by adding ingredients like chopped apples, walnuts, or grapes for sweetness. Just be sure to keep the overall balance of flavors in mind!
